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Amber Ox is rare tea from a small family farm in Simao, China harvested in the Fall of 2016. Tea is picked just a short few days after sprouting and then carefully processed to preserve it’s delicate nature. The tea buds are very small and covered with hairs. The brewed tea is sweet and malty with hints of sugarcane. An enjoyable tea with complexity and a thick tea soup that fills and soothes the mouth.
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